Banana Bread Granola

This Banana Bread Granola has all the warm comforting flavors of my favorite banana bread recipe (the one right here on Simply Recipes!), but...

Shrimp, Lemon, Spinach Linguine

The concept is simple. Sauté shrimp with shallots, garlic, lemon, and toss with spinach and linguine. Pretty straightforward, right?Here’s where it gets...

Carnitas

Enter any Mexican taqueria in California and you’ll find carnitas on the menu, usually pork butt (the shoulder roast) braised first, pulled apart, and...

Vanilla Frappe Macarons

Let’s see mornings in a new light with Nespresso VertuoLine Breakfast Coffees, Solelio and Giornio and some breakfast cookies. A-yup. Breakfast...

French Toast Casserole

With this French toast casserole, you skip the hassle of standing by the stove and pan-frying each individual slice of French toast.Instead, you just...

Easy Sesame Noodles

These Easy Sesame Noodles are a wonderful side dish. For such a simple side dish, they have a lot of delicious flavor packed in and are...

Paleo Chicken Adobo

Do you know the Filipino dish Chicken Adobo? I can’t even say the words without my mouth watering.This one-pot recipe calls for simmering chicken...

Shrimp, Arugula, White Bean, Cherry Tomato Salad

After weekends of sun and fun-filled BBQs and excessive feasting with friends, what I crave during the week is what people these days call “clean”...

Sautéed Chard with Parsnip

Looking for an easy side dish of greens? Of course you are. We all need more greens in our diet, right? At least I do.Chard is one of my favorite greens...

Eggplant Lentil Stew with Pomegranate Molasses

A few weeks ago I was wondering what to do with the end-of-season eggplants, tomatoes, and chiles from our garden and stumbled across this recipe from...

Blueberry Cake

Have an abundance of blueberries? When they are in season you really have to enjoy them while you can, right? Here is a lovely blueberry cake that makes...

Sour Cream and Bacon Deviled Eggs

I know that many of you are familiar with classic deviled eggs made with mayo and mustard. But have you ever tried sour cream deviled eggs before? They’re...

Easy Spinach and Artichoke Dip Recipe

Everyone has a favorite spinach dip recipe, so I’m going avoid any claims of saying it’s the best. But I will say, I hope you try it. At its root, it’s...

HERSHEY’S KISSES Cream Cheese Pastry

This HERSHEY’S KISSES Cream Cheese Pastry consists of buttery flaky puff pastry, a delicious cream cheese filling, is topped with HERSHEY’S KISSES Chocolates...

Asiago Cheese Dip

This Asiago Cheese Dip is loaded with cheesy goodness! The flavor is amazing and it is so simple to make! Great for parties and get togethers!Dips are...

Roasted Curried Cauliflower

Years ago, the way most people I knew prepared cauliflower was to steam it or boil it, and serve it with a little butter. Then came the discovery...

Spicy Crab Cakes with Horseradish Mayo

The big food thrill of winter in Northern California is that it is Dungeness Crab season.There is simply nothing better than fresh cracked crab, but you...

Sautéed Shrimp with Tropical Fruit Salsa

Please welcome guest author Jaden Hair of Steamy Kitchen as she tempts us with “Floribbean” tropical shrimp. With tropical fruit like mangoes and...

Chocolate Peanut Butter Fudge

This Chocolate Peanut Butter Fudge is a wonderful and easy treat! It is smooth and creamy and is like a peanut butter cup in fudge form! Everyone who...

Chicken Breasts with Mustard Cream Sauce

This elegant dish is so easy to make, it’s almost criminal. But luckily, I don’t think anyone will get in trouble just for making really special chicken...

Autumn Tabbouleh with Cauliflower, Carrots, and Golden Beets

Tabbouleh is a Lebanese dish that’s traditionally made with lots of chopped parsley and mint, bulgur wheat, and often, ripe tomatoes. It’s simple to make...

Oatmeal Lace Cookies

Thin and crispy oatmeal lace cookies can seem magical if you have never made them before, but they are actually very simple.Just melt sugar and butter,...